01
Phone Assessment
You call, we ask a few questions about the clog, the fixture, and how long it has been slow. That tells us whether to bring a drain snake, auger, or hydro jetting machine. We give you a price range on the phone and confirm a arrival window. Most calls take under five minutes.
02
On-Site Inspection
A licensed technician arrives with gloves, drop cloths, and a bucket. We pull the p-trap, check the garbage disposal unit, and run a drain camera down the line if the clog is deeper than the trap. You see the screen and we explain what is blocking the pipe before we touch anything.
03
Mechanical Clearing
We start with a drain snake or auger to break up the bulk of the clog. For grease clog or food particle clog buildup, we switch to the hydro jetting machine, which uses 3,000 to 4,000 PSI of water to scour the pipe walls. The whole clearing step usually takes 30 to 90 minutes.
04
Eco-Friendly Treatment
After the line is clear, we pour a plant-based enzyme treatment down the drain. The enzymes digest the remaining organic film that the auger could not reach. This step takes about 10 minutes and is what keeps the drain flowing long after we leave. No chemical smell, no fumes.
05
Flow Test and Cleanup
We run hot water through the sink for several minutes and watch the flow. If it drains fast and clean, we button everything up, wipe down the cabinet floor, and show you what we found. You get a written summary of the work and a recommendation for how often to schedule maintenance.